Grilled Summer Vegetables

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 36.5
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.8 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.8 g

View full nutritional breakdown of Grilled Summer Vegetables calories by ingredient
Report Inappropriate Recipe

Submitted by:


Quick summer dish! Quick summer dish!
Number of Servings: 2


    10 asperagus spears
    3 zucchini
    5 summer squash


Grill veggies until desired doneness. Season with salt & pepper.

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user CELESTIALDIVA.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.