Yummy Banana Ice Cream
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 0.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Yummy Banana Ice Cream calories by ingredient
Introduction
I don't have a Yonanas machine (yet) which seems to be all the rave right now. But I do have the Magic Bullet so I decided to try it to see if it would work for making banana ice cream the "all natural" way. I just happened to have a frozen banana on hand so I just had to try it even though it's 10pm in the evening :) oh, what the heck! I don't have a Yonanas machine (yet) which seems to be all the rave right now. But I do have the Magic Bullet so I decided to try it to see if it would work for making banana ice cream the "all natural" way. I just happened to have a frozen banana on hand so I just had to try it even though it's 10pm in the evening :) oh, what the heck!Number of Servings: 1
Ingredients
-
-1 frozen banana per person
-1/2 tsp vanilla
-1 tsp refined coconut oil
-Cinnamon (optional)
Directions
1. Slice up banana.
2. Put the frozen banana into a heavy duty blender or food processor, along with 1/2 tsp of vanilla. (I added the coconut oil to make it a little creamier.)
3. Sprinkle the top of the banana ice cream with cinnamon or other toppings of your choice.
Serving Size: 1 serving per person
Number of Servings: 1
Recipe submitted by SparkPeople user HEALTHFOODGEEKS.
2. Put the frozen banana into a heavy duty blender or food processor, along with 1/2 tsp of vanilla. (I added the coconut oil to make it a little creamier.)
3. Sprinkle the top of the banana ice cream with cinnamon or other toppings of your choice.
Serving Size: 1 serving per person
Number of Servings: 1
Recipe submitted by SparkPeople user HEALTHFOODGEEKS.