Tuna Salad-curry and dill
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 140.3
- Total Fat: 6.8 g
- Cholesterol: 22.0 mg
- Sodium: 330.2 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.1 g
- Protein: 16.7 g
View full nutritional breakdown of Tuna Salad-curry and dill calories by ingredient
Submitted by: THEPRECIOUSPEA
Number of Servings: 5
Ingredients
-
12 oz can of Tuna in water
3 TBSP Mayo
1 TBSP Parmesean cheese, freshly grated
2 TBSP Sweet Pickle relish
1/8 tsp Minced Onion flakes
1/4 tsp Hot Curry Powder
1 tsp dried Dill weed
1/4 tsp Garlic Powder
Directions
Drain tuna, then mix all ingredients.
Serving Size: 5 Servings
Number of Servings: 5
Recipe submitted by SparkPeople user THEPRECIOUSPEA.
Serving Size: 5 Servings
Number of Servings: 5
Recipe submitted by SparkPeople user THEPRECIOUSPEA.
