Enchilada Sauce and cheese

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 41.7
  • Total Fat: 1.8 g
  • Cholesterol: 5.0 mg
  • Sodium: 171.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.0 g

View full nutritional breakdown of Enchilada Sauce and cheese calories by ingredient
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Number of Servings: 24


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Serving Size: 24 Servings, includes cheese to melt on top

Number of Servings: 24

Recipe submitted by SparkPeople user SIERRA4600.

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