King Supreme Pluot Jam

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Nutritional Info
  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 25.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.8 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

View full nutritional breakdown of King Supreme Pluot Jam calories by ingredient
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Number of Servings: 64


    6 King Supreme Pluots pitted and diced
    1.5 cups sugar
    1 box Pectin


Cook pluots, mash to desired texture. Bring to a boil, add pectin. Bring back to a boil, add sugar. Bring to a rolling boil and boil 1 minute. Ladle into sterilized jars and water bath process 10 minutes. Remove, let cool and check seals.

Serving Size: Makes 2 pint jars (64 Tbsps)

Number of Servings: 64

Recipe submitted by SparkPeople user SEWFOREVER.

TAGS:  Snacks |

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