Patriotic Triffle


5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 151.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 292.2 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.4 g

View full nutritional breakdown of Patriotic Triffle calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Based on a recipe from the cool whip site... Based on a recipe from the cool whip site...
Number of Servings: 18

Ingredients

    1. (1) pkg of Angel Food Cake (I used Betty Crocker)
    2. (1) Tub Fat Free Whipped Topping (I used Stop & Shop)
    3. (1) pkg of Instant Vanilla Jello Mix
    4. (1.25) cup of fat free milk
    5. (3) cups of strawberries, sliced and diced
    6. (2) cups of bluberries

Directions

1. Make angel food cake as pkg instructs. Let cool and break into approx 1/2in pieces.
2. Whisk whipped topping, jello mix, and milk in bowl for approx 2 min.
3. Layer 1/2 of cake, then berries, then pudding/whipped topping mixture. repeat.
4. Refrigerate or serve. Enjoy!

Serving Size: 18 servings

Number of Servings: 18

Recipe submitted by SparkPeople user DROSS0616.

TAGS:  Desserts |

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.