Smaller Banana Bread

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 343.9
  • Total Fat: 13.4 g
  • Cholesterol: 77.3 mg
  • Sodium: 23.8 mg
  • Total Carbs: 55.9 g
  • Dietary Fiber: 3.9 g
  • Protein: 5.6 g

View full nutritional breakdown of Smaller Banana Bread calories by ingredient
Report Inappropriate Recipe

Submitted by:


None None
Number of Servings: 4


    Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)
    Brown Sugar, .25 cup, unpacked (remove)
    Granulated Sugar, .25 cup (remove)
    Butter, unsalted, .5 stick (remove)
    Egg, fresh, 1 large (remove)
    *Whole Wheat Flour, 0.5 cup (remove)
    *Flour, white, .5 cup (remove)
    Cinnamon, ground, 1 tbsp (remove)
    Vanilla Extract, 1 tsp (remove)


Mix dry ingredient and set aside
mix butter/sugar and blend
add eggs/vanilla and blend
add banana's and blend.
fold in dry mix
pour in pan
bake @350 until done

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JIMM123.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.