Fluffy Dumplings

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 95.4
  • Total Fat: 1.2 g
  • Cholesterol: 1.0 mg
  • Sodium: 380.6 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Fluffy Dumplings calories by ingredient
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Introduction

The Most Light and Fluffy Dumplings You'll Ever Have!Perfect in Any Soup Or Stew The Most Light and Fluffy Dumplings You'll Ever Have!Perfect in Any Soup Or Stew
Number of Servings: 6

Ingredients

    1 cup AP flour
    1/2 cup 1% milk
    1 tsp. sugar
    2 tsp. baking powder
    1/2 tsp. salt
    1 tbsp. margerine

Directions

Stir together all dry ingredients,
cut in margerine until crumbly,
stir in milk until soft dough forms,drop by spoonfuls into boiling stew or soup.Cover for 15 min. without lifting lid.


Number of Servings: 6

Recipe submitted by SparkPeople user EVELYN1980.

TAGS:  Side Items |

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