apple beet carrot kale ginger juice

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 258.7
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 211.1 mg
  • Total Carbs: 59.5 g
  • Dietary Fiber: 15.1 g
  • Protein: 8.1 g

View full nutritional breakdown of apple beet carrot kale ginger juice calories by ingredient
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Number of Servings: 1


    1 Apple
    1 Beets
    2 Medium Carrots
    1 Piece Ginger (thumb sized)
    2 cups Kale


Put everything into your juicer one ingredient at a time and enjoy!

Serving Size: one serving

Number of Servings: 1

Recipe submitted by SparkPeople user KIMMIF.

TAGS:  Vegetarian Meals |

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