Dark & White Chocolate Strawberries In Tuxedos

Dark & White Chocolate Strawberries In Tuxedos
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 186.3
  • Total Fat: 10.8 g
  • Cholesterol: 7.7 mg
  • Sodium: 28.9 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.5 g

View full nutritional breakdown of Dark & White Chocolate Strawberries In Tuxedos calories by ingredient
Report Inappropriate Recipe

Submitted by: VEHAMILTON1


Dressed up to the nines in white and dark chocolate tuxedos! Dressed up to the nines in white and dark chocolate tuxedos!
Number of Servings: 24


    24-30 strawberries, fresh
    6 ounces of white chocolate
    8 ounces of dark chocolate


1 Wash and dry the strawberries, making sure the berries are fully dry as water will cause chocolate to seize up.
2 Melt the white chocolate in a double boiler or microwave. Follow the melting directions on the package.
3 Dip the strawberry in the white chocolate, holding onto the stem or the "shoulders" of the strawberry. Give it a quick little twist and shake with your fingers to shake off the excess and then point it at the ceiling for a second or two to ensure that the chocolate adheres. Place on a piece of wax paper to let dry
4 Melt the dark chocolate according to the instructions on the package. Dip the strawberry in at a 45 degree angle from both sides to make the "jacket". Let the excess drip off. Place on wax paper to dry.
5 Place some melted dark chocolate into a piping bag with a very small tip, or in a ziplock bag with the little corner snipped off and pipe on buttons and bow tie.
6 Allow to dry and cool. (If drying seems to go too slowly, place them in the freezer for about 3-5 minutes.)
Best eaten the day they are made.
(Posted by Garrett McCord of Vanilla Garlic on Feb 9, 2008)

Serving Size: Makes 24 pieces

Number of Servings: 24

Recipe submitted by SparkPeople user VEHAMILTON1.


Rate This Recipe