dukan breakfast bar with eggs

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 75.2
  • Total Fat: 2.1 g
  • Cholesterol: 20.7 mg
  • Sodium: 17.1 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.3 g

View full nutritional breakdown of dukan breakfast bar with eggs calories by ingredient
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Number of Servings: 16



    Egg, fresh, 2 medium (remove)
    Oat Bran (Hodgson Mill Bran), 2 serving (remove)
    Great Value - Fat Free Plain Yogurt, 227 gram(s) (remove)
    Splenda, 24 tsp (remove)


mix all ingredients well, spread in 8x8 pan bake for 45 mins at 325...cut into 16 pcs

Serving Size: makes 16 pcs

Number of Servings: 16

Recipe submitted by SparkPeople user NINNY165.

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