Chocolate Mousse Pie

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 288.8
  • Total Fat: 4.5 g
  • Cholesterol: 0.8 mg
  • Sodium: 506.3 mg
  • Total Carbs: 44.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Chocolate Mousse Pie calories by ingredient
Report Inappropriate Recipe

Submitted by:


rich and chocolatey! rich and chocolatey!
Number of Servings: 8


    2 cups FF milk
    2 Tbsp. semi-sweet chocolate chips (about 26)
    large box of jello sugar free chocolate pudding
    low fat graham cracker pie crust
    8oz container of FF cool whip


Put 1 1/2 cups of milk and the chocolate chips in a large bowl. Put in the microwave for 2 min and stir until the chips have melted. Put in fridge for 20 min. or until cool. When cool, add the rest of the milk and the pudding mix and stir. When pudding is thick, fold in 3/4 of the cool whip, saving some for the top if you wish. Pour pudding mix into the pie crust and put the rest of the cool whip on top. Put in the fridge for at least 2 hrs. and enjoy!

Serving Size: serving size is 1/8 of the pie

Number of Servings: 8

Recipe submitted by SparkPeople user DEBSKELTON.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.