coleslaw
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 176.2
- Total Fat: 10.4 g
- Cholesterol: 3.8 mg
- Sodium: 85.0 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 2.4 g
- Protein: 0.8 g
View full nutritional breakdown of coleslaw calories by ingredient
Introduction
Number of Servings: 8
Ingredients
Ingredients:
Cabbage, fresh, 4 cup, shredded (remove)
Cranberries, dried, sweetened (craisins), 1.5 cup (remove)
Green Peppers (bell peppers), 0.5 cup, chopped (remove)
Onions, raw, .25 cup, chopped (remove)
Celery, raw, .5 cup, diced (remove)
Mayonnaise, regular (mayo), .5 cup (remove)
*Balsamic Vinegar, 2 tbsp (remove)
Directions
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user LAURELG3.