Roasted Garlic Paste
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Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 54.5
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 51.9 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.2 g
- Protein: 0.6 g
View full nutritional breakdown of Roasted Garlic Paste calories by ingredient
Submitted by: JFHEWITT2
Number of Servings: 48
Ingredients
-
Garlic, 3 cup
Olive Oil, 1 cup
Thyme, fresh, .25 tsp
Salt, 1 tsp
Directions
Roast garlic and olive oil and thyme sprigs in pan at 375 degrees F for 45 to 60 minutes, until golden brown. Cool and blend, removing thyme sprigs. Use as a spread or in anything that calls for garlic.
Serving Size: makes 48-1 Tbsp. Servings
Number of Servings: 48
Recipe submitted by SparkPeople user JFHEWITT2.
Serving Size: makes 48-1 Tbsp. Servings
Number of Servings: 48
Recipe submitted by SparkPeople user JFHEWITT2.