My Thai Vegan Café: Chinese Leek Dumplings

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 78.1
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 68.6 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.4 g

View full nutritional breakdown of My Thai Vegan Café: Chinese Leek Dumplings calories by ingredient


Introduction

Adapted from: http://funwithtofu.wordpress.com/2009/03/0
4/chinese-chive-dumplings/

Using the menu from:
http://boston.menupages.com/resta
urants/my-thai-vegan-cafe/menu
Adapted from: http://funwithtofu.wordpress.com/2009/03/0
4/chinese-chive-dumplings/

Using the menu from:
http://boston.menupages.com/resta
urants/my-thai-vegan-cafe/menu

Number of Servings: 14

Ingredients

    Stuff.

Directions



Serving Size: Makes 14 medium dumplings

Number of Servings: 14

Recipe submitted by SparkPeople user GENEVIEVE34.