Fish Taco

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,241.6
  • Total Fat: 48.5 g
  • Cholesterol: 69.3 mg
  • Sodium: 3,105.6 mg
  • Total Carbs: 140.2 g
  • Dietary Fiber: 38.6 g
  • Protein: 79.0 g

View full nutritional breakdown of Fish Taco calories by ingredient



Number of Servings: 1

Ingredients

    1 lb white fish
    4 servings of epicure guacamole
    4 cups romaine lettuce
    1 cup cottage cheese
    4 tortillas

Directions

Cook the fish with some Epicure taco seasoning, then build your taco

Serving Size: 4

Number of Servings: 1

Recipe submitted by SparkPeople user CANONS_MOM.

TAGS:  Fish | Dinner | Fish Dinner |