Chicken and Stuffing Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 471.2
  • Total Fat: 6.1 g
  • Cholesterol: 102.8 mg
  • Sodium: 1,339.6 mg
  • Total Carbs: 53.7 g
  • Dietary Fiber: 4.9 g
  • Protein: 47.6 g

View full nutritional breakdown of Chicken and Stuffing Casserole calories by ingredient



Number of Servings: 6

Ingredients

    3 chicken breasts
    1 can cream of chicken soup
    Pepperidge Farm Herb Seasoned Stuffing

Directions



Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user GICKINGM.

Member Ratings For This Recipe


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    Is this bake in the oven, crockpot no explaination how and in what to cook it
    - 3/10/14