Cocoa Banana frozen dessert


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.4 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.2 g

View full nutritional breakdown of Cocoa Banana frozen dessert calories by ingredient


Introduction

This recipe is from the Giant grocery store flyer. Very quick and easy to make. This recipe is from the Giant grocery store flyer. Very quick and easy to make.
Number of Servings: 4

Ingredients

    2 ripe bananas
    1 Tbs unsweetened cocoa powder
    1/2 tsp vanilla extract
    1 tbs dark brown sugar
    2 tbs flaked coconut
    flaked coconut for garnish

Directions

Blend the ingredients in a blender. Put in serving dishes and place in the freezer for about an hour or just until frosty. Top with shredded coconut if desired.

Serving Size: 4 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user CATHERBER.

TAGS:  Desserts |

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    I made this for myself. Since I like Coco I took a small banana mashed up used 1 tablespoon of cocoa, 1/4 teaspoon of vanilla no brown sugar a pkg of Splenda mix it up froze it and yummy! Thanks for the recipe - 6/10/17