Cheesy Scalloped Potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 367.2
  • Total Fat: 13.9 g
  • Cholesterol: 29.6 mg
  • Sodium: 310.9 mg
  • Total Carbs: 47.5 g
  • Dietary Fiber: 5.4 g
  • Protein: 14.0 g

View full nutritional breakdown of Cheesy Scalloped Potatoes calories by ingredient
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Introduction

Thinly sliced potatoes baked in a cheesy butter suace. Thinly sliced potatoes baked in a cheesy butter suace.
Number of Servings: 8

Ingredients

    5 Idaho Potatoes
    3 Cups 1% Milk
    5 tbsp Light Margarine Spread
    i Raw White Onion
    Shredded Cheese (To Taste)

Directions

Peel potatoes
Thinly slice potatoes
Pre-heat over at 400
Mix butter and milk into casserole dish
Toss in sliced potatoes
Cover with shredded cheese
Bake at 350



Serving Size: Serving is 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user PAINTLTPINK.

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