Mexican Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 296.8
  • Total Fat: 15.0 g
  • Cholesterol: 49.5 mg
  • Sodium: 578.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 6.3 g
  • Protein: 17.5 g

View full nutritional breakdown of Mexican Casserole calories by ingredient
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Number of Servings: 12


    Ground beef, lean, 20 oz
    Corn Tortillas, 7.92 tortilla, medium (approx 6" dia)
    Bush's, Black Beans, 4 cup
    Cheddar Cheese, 5 oz
    Onions, raw, 1 medium (2-1/2" dia)
    Green Peppers (bell peppers), 1.5 cup, chopped
    *Green Chiles (Whole), 2 oz
    *Campbell's Cream of Chicken Soup (98% fat free), 1 cup


Number of Servings: 12

Recipe submitted by SparkPeople user KELLYIM.

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