Chicken Stir Fry with Brown rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 299.6
  • Total Fat: 9.2 g
  • Cholesterol: 32.9 mg
  • Sodium: 209.6 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 5.4 g
  • Protein: 17.3 g

View full nutritional breakdown of Chicken Stir Fry with Brown rice calories by ingredient
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Number of Servings: 6


    see above


Cook chicken, set aside. Stir fry veggies. Add remaining ingredients except rice. Add chicken. Serve over rice.

Number of Servings: 6

Recipe submitted by SparkPeople user MSBEAUTY711.

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