Tomatoes-Radish Bruchetta

Tomatoes-Radish Bruchetta
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 62.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.9 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.3 g

View full nutritional breakdown of Tomatoes-Radish Bruchetta calories by ingredient
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Number of Servings: 4


    40 Cherry Tomatoes
    1 Large Bell Pepper (Red)
    10 Radishes
    3 Challots
    4 Cloves Garlic (optional)
    Lemon juice (to taste)
    Balsamic vinegar (to taste)
    Dill fresh or Basil fresh


Cut and mix. Serve cold.

Serving Size: 4 servings (1 cup)

Number of Servings: 4

Recipe submitted by SparkPeople user JULIABELANGER.

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