velveeta beef mac and cheese

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 356.9
  • Total Fat: 10.3 g
  • Cholesterol: 80.0 mg
  • Sodium: 629.5 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 32.5 g

View full nutritional breakdown of velveeta beef mac and cheese calories by ingredient
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Number of Servings: 6

Ingredients

    **Velveeta (Made with 2% Milk), 8 oz (remove)
    Pasta, cooked, 8 oz (remove)
    93% Lean Ground Beef, 20 oz (remove)
    Spinach, frozen, 1 package (10 oz) yields (remove)

Directions



Serving Size: 1/6 of recipe

Number of Servings: 6

Recipe submitted by SparkPeople user LLB2486.

TAGS:  Beef/Pork |

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