Shrimp stir fry

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Nutritional Info
  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 30.3
  • Total Fat: 0.5 g
  • Cholesterol: 13.2 mg
  • Sodium: 159.0 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.3 g

View full nutritional breakdown of Shrimp stir fry calories by ingredient
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Introduction

easy yummy shrimp stir fry easy yummy shrimp stir fry
Number of Servings: 42

Ingredients

    spring onion, 35 grams
    Carrots, raw, 236 grams
    Cabbage, napa, 214 grams
    Broccoli, fresh, 104 grams
    Portabella Mushrooms, 113 grams
    snow pea, 82 grams
    Soy Sauce, 0.375 cup
    Corn Starch, 1/8 cup
    *Crisco Pure Vegetable Oil, 1 tbsp
    Shrimp cooked moist heat, 283.4 grams
    Cabbage, fresh, 95 grams

Directions

Make stir fry

Serving Size: 1oz

Number of Servings: 42

Recipe submitted by SparkPeople user TALLTABBY.

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