Garlic Beets


4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 485.7 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.1 g

View full nutritional breakdown of Garlic Beets calories by ingredient



Number of Servings: 4

Ingredients

    4 cups sliced beets, drained
    4 cloves of garlic, crushed or minced
    1 tablespoon olive oil
    Salt & pepper, to taste

Directions

Saute minced garlic in olive oil for one minute, then stir in sliced beets to heat through. Remove from heat and allow to cool either to luke warm or room temperature. Serve and enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user LINEDEYES.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Simple and very tasty. This recipe doesn't cover up the taste of the beet, it also brings our the sweetness of the beet and the bite of the garlic are great together! Thanks for sharing! - 6/6/10


  • no profile photo

    Very Good
    I added a little bit of dried tarragon to this and it came out well! - 4/13/10


  • no profile photo

    Good
    I like beets and this is a good twist to eating beets. There could be a little more zip to it though. Hmmmm... - 8/12/08