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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 365.4
  • Total Fat: 17.1 g
  • Cholesterol: 59.0 mg
  • Sodium: 566.8 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 22.1 g

View full nutritional breakdown of Goulash calories by ingredient
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Number of Servings: 8


    2 cups elbow macaroni
    1 lb. lean ground beef
    2 cups canned tomatoes
    1 8 oz. can tomato sauce
    1 can sweet corn
    1 can cut green beans
    2 cups (8 oz.) mozzarella cheese


In large pot, cook macaroni according to package directions. Meanwhile, brown and crumble ground beef in large skillet over medium-high heat. Drain grease off cooked ground beef. Drain water off cooked macaroni. Return cooked macaroni to large pot. Add cooked ground beef, tomatoes, tomato sauce, corn, beans, and cheese. Stir over low heat until combined and heated through.

Serving Size: makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CAKEQUEEN5.

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