Iced Coffee

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 811.4
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.7 mg
  • Total Carbs: 205.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Iced Coffee calories by ingredient


Introduction

A cheaper alternative to fast food iced coffee which is also really simple and can make enough for the whole week. A cheaper alternative to fast food iced coffee which is also really simple and can make enough for the whole week.
Number of Servings: 1

Ingredients

    Coffee, sugar, creamer, ice

Directions

I just make coffee, like normal, in the coffee maker. Pour it into a pitcher and add sugar. The way I figure out how much sugar to add is to see how many cups were made an dhow much sugar I usually put into one cup and multiply. Add sugar and stir just like making tea. I then put the pitcher in the fridge or you can fix a cup then. Just put some ice in a cup pour coffee and add creamer.

Serving Size: Makes however much coffee you fix

Number of Servings: 1

Recipe submitted by SparkPeople user HFITZ09.