Lee's Chili
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 350.7
- Total Fat: 7.8 g
- Cholesterol: 58.3 mg
- Sodium: 640.6 mg
- Total Carbs: 42.3 g
- Dietary Fiber: 11.5 g
- Protein: 25.7 g
View full nutritional breakdown of Lee's Chili calories by ingredient
Submitted by: TERRESTA
Number of Servings: 6
Recipe submitted by SparkPeople user TERRESTA.
Number of Servings: 6
Ingredients
* *Contadina Tomato Puree (29oz), 29 oz (remove)
* *Del Monte Diced Tomato with green Chili peppers (3 1/2 serving per can), 1.75 cup (remove)
* Beans, black, 1.75 cup (remove)
* Beans, red kidney, 1.75 cup (remove)
* Butter, salted, 3 tbsp (remove)
* *Turkey, Ground turkey, 93% lean, 16 oz (remove)
* Onions, raw, 1 large (remove)
* *McCormick chili mix powder (4 servings), 4 serving (remove)
* Cheddar Cheese, .25 cup, shredded (remove)
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user TERRESTA.
