Al Forno Panko Topping

5 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 100.5
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 552.7 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.9 g

View full nutritional breakdown of Al Forno Panko Topping calories by ingredient
Report Inappropriate Recipe

Submitted by:


Great topping when broiling fish, chicken, vegetables, or pasta. Great topping when broiling fish, chicken, vegetables, or pasta.
Number of Servings: 1


    Per Serving:
    2 tbsp Panko Break Crumbs
    1/2 tbsp Wegmans Basting Oil
    1 tsbp Scallion, sliced thin
    1/2 tbsp Soy Sauce, reduced sodium
    1/4 tsp Borsari Seasoned Salt


Combine all ingredients into a small bowl and mix. Top desired food and broil till crispy.

Serving Size: Makes 1 serving, enough to top a 6oz portion.

TAGS:  Vegetarian Meals |

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.