Low Fat spaghetti casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 315.7
  • Total Fat: 7.1 g
  • Cholesterol: 39.1 mg
  • Sodium: 779.6 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 28.6 g

View full nutritional breakdown of Low Fat spaghetti casserole calories by ingredient


Introduction

Lower fat alternative to my other recipe, double for more servings. Lower fat alternative to my other recipe, double for more servings.
Number of Servings: 8

Ingredients

    Mueller's Rotini Twists, 3 cup (remove)
    Kraft Free American Cheese Singles, 8 slice (remove)
    *Cheese-Kraft Fat Free Cheddar Shredded (1/4 c), 7 serving (remove)
    *100% natural prego heart smart, 5 serving (remove)
    *Lean Ground Sirloin 10% Fat, 16 oz (remove)

Directions

Serving Size: makes 6 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LAGUILAR0610.