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Nutritional Info
  • Servings Per Recipe: 84
  • Amount Per Serving
  • Calories: 93.4
  • Total Fat: 5.1 g
  • Cholesterol: 9.7 mg
  • Sodium: 20.9 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Biscochitos calories by ingredient
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Number of Servings: 84


    6 c. flour
    3 tsp. baking powder
    dash of salt
    1.5 c. sugar
    2 c. lard - morrell snowcap
    2 eggs
    1 tbsp. annis
    1 jigger rum


melt lard mix ingredients and add water as needed.

roll out and cut with cookie cutters

bake 350 till golden brown

Number of Servings: 84

Recipe submitted by SparkPeople user TKDLADYKICKER.

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