Peanut Butter and Banana Breakfast Smoothie

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 274.2
  • Total Fat: 11.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 178.2 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 12.4 g

View full nutritional breakdown of Peanut Butter and Banana Breakfast Smoothie calories by ingredient


Introduction

Tastes just like the sandwich, but has loads of protein and fills you up. Make a double batch and freeze some - this makes a great popsicle.

Try adding Vanilla Protein Powder for an extra boost. Tastes just like the sandwich, but has loads of protein and fills you up. Make a double batch and freeze some - this makes a great popsicle.

Try adding Vanilla Protein Powder for an extra boost.
Number of Servings: 2

Ingredients

    1 Banana
    3 Tbsp Peanut Butter
    1 Tsp Vanilla Extract
    12 Ounces Original Silk Soy Milk
    Dusting of Cinnamon
    Stevia (Optional)

Directions

Put soymilk, banana and peanut butter in a blender with the vanilla extract and stevia (optional). Blend for 1 minute, or until desired consistency is reached. Pour into a glass and microwave for 30 seconds. Serve with a dusting of cinnamon.

Serving Size: Makes Two Glasses

Number of Servings: 2

Recipe submitted by SparkPeople user POEMSDONTRHYME.