Grandma Schmidt's Apple Kuchen

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 211.2
  • Total Fat: 10.5 g
  • Cholesterol: 59.7 mg
  • Sodium: 110.9 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Grandma Schmidt's Apple Kuchen calories by ingredient
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Perfect for a fall brunch. Perfect for a fall brunch.
Number of Servings: 12


    1 1/4 cups all purpose flour
    1/4 cup sugar
    1/2 tsp salt
    1 tsp baking powder
    1/2 cup cold butter, cut into small pieces
    2 egg yolks
    2 tsp milk
    1/4 tsp pure vanilla extract
    4 large apples, peeled, cored, and sliced

    3/4 cup sugar
    2 tbls flour
    1/2 tsp ground cinnamon
    2 tbls butter, cut into small pieces


Preheat oven to 325. In a mixing bowl, combine the flour, sugar, salt, baking powder, and butter. Blend with a pastry blender or your hands. In a small bowl, beat the egg yolks. Add the vanilla and milk. Add the egg mixture to the crumbled dry ingredients, stir gently with a spoon until just blended. Press the dough on the bottom and up the sides of a greased 9 x 13 pan. Arrange the apple slices in 3 lengthwise rows on top of the crust. In a separate bowl, combine the streusel ingredients and blend with a pastry blender or your hands until the mixture resembles peas. Sprinkle over the apple slices. Bake at 325 for 35-40 minutes, until the crust is golden brown and the apples look nicely glazed.

Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user JENJESS48.

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