Three-Cheese Crescent Slices

Three-Cheese Crescent Slices
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 201.8
  • Total Fat: 11.6 g
  • Cholesterol: 16.0 mg
  • Sodium: 462.1 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.4 g

View full nutritional breakdown of Three-Cheese Crescent Slices calories by ingredient
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Number of Servings: 6


    1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

    3 slices (1 oz each) Cheddar cheese

    3slices (1 oz each) Monterey Jack cheese

    1/4 cup shredded Italian cheese blend (I substituted this with grated parmesan cheese and only added a tablespoon on top, the recipe calculations or based on my substitution)

    1/4 teaspoon Italian seasoning


1 Separate or cut dough into 2 long rectangles (if using crescent rolls, press perforations to seal). Place on ungreased cookie sheet; press into 12x8-inch rectangle.

2 Place Cheddar and Monterey Jack cheese down one side of dough. Fold dough over cheese; pinch edges to seal. In bowl, mix Italian cheese and seasoning; sprinkle on top of dough.

3 Bake at 375°F 12 to 15 minutes.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user JOBLESSGIRL.

TAGS:  Side Items |

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