Low Carb Spaghetti Sauce

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 150.6
  • Total Fat: 6.4 g
  • Cholesterol: 21.6 mg
  • Sodium: 1,576.3 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 8.0 g

View full nutritional breakdown of Low Carb Spaghetti Sauce calories by ingredient


Introduction

Low-carb, low- Low-carb, low-
Number of Servings: 5

Ingredients

    3 1/4 c. Hunts Tomato Sauce
    1 cup Mushrooms, canned, sliced
    1/2 cup Pepper & Onion Blend - Frozen
    2 links Italian Turkey Sausage - Shady Brook used to calculate
    1/4 c. Red Wine
    1 Tbsp. Olive Oil
    Splenda, 2 packets
    Salt, 1.2 tsp
    Emeril's Italian Essense, 1 tbsp
    Parmesan Cheese, grated, 2 tbsp
    Pepper, red or cayenne, 1 tsp

Directions

Fry turkey sausage, drain well.

Roughly chop frozen peppers and onions.

Mix All ingredients except Parmesan Cheese, Simmer for 30 minutes over med-low to let flavors marry.

Stir in parmesan chesse.

Add other seasonings to taste.

Serve and enjoy

1 1/3 cup serving size.

Number of Servings: 5

Recipe submitted by SparkPeople user .