blueberry mffins with frozen wild berries

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 253.1
  • Total Fat: 6.0 g
  • Cholesterol: 24.5 mg
  • Sodium: 126.4 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.0 g

View full nutritional breakdown of blueberry mffins with frozen wild berries calories by ingredient
Submitted by:


Number of Servings: 18

Ingredients

    forzen blueberries, and other ingredients for muffins

Directions

also add salt with dry ingredients, .5 tsp. Mix dry, mix wet, add together, finish by folding in blueberries. Bake at 350 for 25 minutes.

Serving Size: makes 18 very large muffins

Number of Servings: 18

Recipe submitted by SparkPeople user KATEKEBAUM.

Rate This Recipe

Member Ratings For This Recipe



  • 1 of 1 people found this review helpful
    Not enough information given! - 9/17/11

    Was this review helpful?   yes  No


  • Not much of a recipe, can you please add some more details - 1/12/13

    Was this review helpful?   yes  No