Fruit Dip

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 65.2
  • Total Fat: 2.6 g
  • Cholesterol: 8.0 mg
  • Sodium: 31.4 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

View full nutritional breakdown of Fruit Dip calories by ingredient
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Introduction

This makes a great topping for fruit salad, angel food cake or just as a fruit dip. This makes a great topping for fruit salad, angel food cake or just as a fruit dip.
Number of Servings: 32

Ingredients

    1 block cream cheese
    2 jars Marshmallow cream

Directions

Let cream cheese soften and then mix with mixer. chill and serve.

serving size is 1 Tablespoon

Serving Size: makes 32 1Tbsp servings

Number of Servings: 32

Recipe submitted by SparkPeople user HOLZERKM.

TAGS:  Desserts |

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