Veggie Crumbles Stuffed Peppers

Veggie Crumbles Stuffed Peppers
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 192.6
  • Total Fat: 4.3 g
  • Cholesterol: 4.8 mg
  • Sodium: 320.7 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 4.9 g
  • Protein: 13.3 g

View full nutritional breakdown of Veggie Crumbles Stuffed Peppers calories by ingredient
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Number of Servings: 1


    1 large green pepper

    2/3 Serving of MorningStar Veggie Crumbles

    1/4 Cup Birds Eye Pepper Stir Fry

    1/8 Cup Fat Free Mozzarella Cheese

    1/8 Cup Brown Rice

    1/8 Cup Hunt's No Salt Added Tomato Sauce

    1/2 Tbsp Taco Sauce


Preheat Oven to 375

Slice Green Pepper & Clean out seeds

Place on baking sheet & bake alone for 15 min

Prepare fixings while it's in the oven

Mix all remaining ingredients together

Veggies should be dethawed along w/ veggie crumbles

When pepper is out of the oven, fill it with the mixture & reduce temperature to 350 degrees

Bake for an additional 20 minutes

Number of Servings: 1

Recipe submitted by SparkPeople user MOLLYWOLLY.

TAGS:  Fish | Dinner | Fish Dinner |

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