Summer Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 142.2
  • Total Fat: 1.1 g
  • Cholesterol: 7.3 mg
  • Sodium: 100.6 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 6.6 g

View full nutritional breakdown of Summer Chicken calories by ingredient



Number of Servings: 4

Ingredients

    Butternut squash - 1 Cup
    Onion - 1 Cup
    Mushrooms - 1 Cup
    Chicken - 50g
    Sweetcorn - 1 Cup
    Garlic - 1 Clove
    Brown Rice - 1 Cup

Directions

cook butternut squash in steamer or water with the onions and mushrooms. Add garlic.
Grill the chicken. Boil the rice and add the sweetcorn.
once the rice is cooked add the butternut squash, mushrooms and onions. mix together.
place on plate and add chicken serve with a nice chilled glass of water.

Serving Size: makes for 4 people

Number of Servings: 4

Recipe submitted by SparkPeople user DANNII212.