Cream Cheese Ball
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 192.2
- Total Fat: 17.8 g
- Cholesterol: 24.0 mg
- Sodium: 277.8 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 1.5 g
- Protein: 4.1 g
View full nutritional breakdown of Cream Cheese Ball calories by ingredient
Number of Servings: 16
Ingredients
-
Cream Cheese, 8 oz
Low fat cream cheese, 8 oz
Green Peppers, 0.25 cup, minced fine
Onions, raw, 3 tbsp minced fine
*Dole Crushed Pineapple, 8 oz
*Seasoned Salt, 2 tsp
*8 oz chopped pecans
Directions
Mix all ingredients together except pecans.
Roll cheese ball in pecans and serve with crackers.
Serving Size: 16 1 oz servings
Roll cheese ball in pecans and serve with crackers.
Serving Size: 16 1 oz servings
