Curry Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 251.8
  • Total Fat: 5.8 g
  • Cholesterol: 54.8 mg
  • Sodium: 517.5 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 5.8 g
  • Protein: 26.7 g

View full nutritional breakdown of Curry Chicken calories by ingredient



Number of Servings: 6

Ingredients

    1 tbsp coconut oil
    1/2 medium onion sliced
    2 cinnamon sticks broken in 1/2
    2 bay leaves
    5 garlic cloves chopped
    2 tsp. chopped ginger
    2 chicken breast (approx 1.25 lb.) cubed
    2-3 potatoes diced (approx 1 lb.)
    2 large carrots sliced
    2 med tomatoes chopped
    1 lg head of cauliflower or 2 small chopped
    2 cups so delicious coconut milk unsweetened
    2 tsp curry powder
    2 tsp cumin powder
    2 tsp coriander powder
    1 tsp chili powder
    1/4 tsp cayanne pepper
    1 tsp. salt

Directions

Serving Size: makes approx 6...15 oz servings