Yogurt Fruit Dip #1

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 90.0
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.5 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.5 g

View full nutritional breakdown of Yogurt Fruit Dip #1 calories by ingredient


Introduction

This simple, 2-incrediant dip taste good with any fruit or eaten by itself. For different variations, textures, and flavor, experiement using different flavored yogurt and/or Greek vs. regular yogurt. This simple, 2-incrediant dip taste good with any fruit or eaten by itself. For different variations, textures, and flavor, experiement using different flavored yogurt and/or Greek vs. regular yogurt.
Number of Servings: 2

Ingredients

    *1/2 cup lite cool whip
    *6 oz light yogurt

Directions

Whip yogurt and cool whip together until well blended. Store in tight container in refridgerator for 2-3 hours until chilled.

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user PMCCOLLOUGH.

TAGS:  Desserts |

Member Ratings For This Recipe


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    Looks good but what would you use it with? - 9/30/11