Vietnamese Fish Sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 470.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 11,144.5 mg
  • Total Carbs: 114.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.1 g

View full nutritional breakdown of Vietnamese Fish Sauce calories by ingredient
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Number of Servings: 1


    1/2 Cup Vietnamese fish Sauce
    1 Cup water
    0.5 cup sugar
    3 tbsp. lime juice
    2 cloves minced garlic
    1/2 tsp. Asian red chili paste or hot sauce
    1/2 chopped carrot


Serving Size: 2 Cups

Number of Servings: 1

Recipe submitted by SparkPeople user CBAERGEN.

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