White Cream Gravy

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 70.2
  • Total Fat: 4.7 g
  • Cholesterol: 16.1 mg
  • Sodium: 615.0 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.2 g

View full nutritional breakdown of White Cream Gravy calories by ingredient
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Introduction

Basic gravy for chicken fried steak or biscuits Basic gravy for chicken fried steak or biscuits
Number of Servings: 4

Ingredients

    1 tbsp butter
    1 tbsp flour
    1 cup milk
    1 tsp salt
    1/2 tsp pepper
    2 dash tobasco
    1/2 tsp worchestershire

Directions

heat butter and flour for at least 1 minute to form a roux.

slowly add rest of ingredients. whisk until gravy boils.

Serving Size: makes 4 1/4 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MICHAEL_41.

TAGS:  Side Items |

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