Sauteed Cabbage With Bacon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.9
  • Total Fat: 10.2 g
  • Cholesterol: 16.1 mg
  • Sodium: 360.2 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 7.7 g
  • Protein: 10.6 g

View full nutritional breakdown of Sauteed Cabbage With Bacon calories by ingredient
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Number of Servings: 4


    1 med onion, chopped
    1 lg head of cabbage, chopped
    12 slices of bacon, chopped


Rough chop 12 slices of bacon and cook in large fry pan with onion until done to your liking. Add cabbage and sautee until cabbage is cooked to your liking.

Make 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SCAROUSEL1.

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