Microwave carmel

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Nutritional Info
  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 40.4
  • Total Fat: 1.7 g
  • Cholesterol: 4.6 mg
  • Sodium: 17.1 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

View full nutritional breakdown of Microwave carmel calories by ingredient
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Number of Servings: 64


    1/2 C sweetened condensed milk
    1/2 C butter (not margarine)
    1/2 C sugar
    1/2 C brown sugar
    1/2 C karo syrup


Put all ingredients in a microwave safe bowl. Cook on high for 2 min. and then stir. Repeat every 2 min for a total of 8 min. Pour into a well buttered 8X8 pan and let cool for 3 hours. Cut and wrap in wax paper.

Serving Size: makes 64 1" pieces

Number of Servings: 64

Recipe submitted by SparkPeople user JULSKUNK.

TAGS:  Desserts |

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