Kelly's Sausage Stuffing
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 366.0
- Total Fat: 22.9 g
- Cholesterol: 40.0 mg
- Sodium: 727.2 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 4.7 g
- Protein: 12.4 g
View full nutritional breakdown of Kelly's Sausage Stuffing calories by ingredient
Introduction
A great addition to turkey dinner A great addition to turkey dinnerNumber of Servings: 15
Ingredients
-
2 - 500g chubs pure pork sausage
3 - 300g bags of coarse bread cubes
1 cup carrots, diced or minced in food processor
1 cup delery, diced or minced in food processor
1 cup onion, diced or minced in food processor
5 tbsp poultry seasoning (approx)
1 cup water (approx)
Salt and pepper to taste
Directions
Mix thoroughly with hands, like kneading bread, adding water to soften bread cubes
Makes a 9X13 and an 8X8 pan
Cover with foil and bake at 350F for approximately 1 hour or until pork is cooked
Serving Size: Makes 15 - 2X3 inches pieces
Number of Servings: 15
Recipe submitted by SparkPeople user KELLYBEANER77.
Makes a 9X13 and an 8X8 pan
Cover with foil and bake at 350F for approximately 1 hour or until pork is cooked
Serving Size: Makes 15 - 2X3 inches pieces
Number of Servings: 15
Recipe submitted by SparkPeople user KELLYBEANER77.