Beef & Green Bean Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 308.6
  • Total Fat: 15.4 g
  • Cholesterol: 53.1 mg
  • Sodium: 534.5 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 18.0 g

View full nutritional breakdown of Beef & Green Bean Casserole calories by ingredient
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Number of Servings: 8


    1.25 lb extra lean ground beef, browned
    1 can cut green beans, drained
    1 can Campbell's 98% Fat Free Cream of Mushroom soup
    2 fl oz 2% milk
    1 box Uncle Ben's Long Grain & Wild Rice , cooked
    1/4 c 2% shredded mozzarella cheese
    1/4 c 2% shredded cheddar cheese


Mix all ingredients except cheese in medium casserole dish, bake for 20-25 mins at 350* until heated through. Sprinkle cheese on top, bake another 5 mins.

Serving Size: makes 8 1-cup servings

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