Potato Bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 112.5
  • Total Fat: 1.7 g
  • Cholesterol: 3.2 mg
  • Sodium: 253.5 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.7 g

View full nutritional breakdown of Potato Bread calories by ingredient


Introduction

Recipe for bread machine - potato bread Recipe for bread machine - potato bread
Number of Servings: 10

Ingredients

    3/4 cup water
    1 tablespoon margarine or butter, softened
    2 cups Gold Medal Better for Bread flour
    1/3 cup mashed potato mix (dry)
    2 teaspoons sugar
    1 teaspoon salt

    1 3/4 teaspoons regular acitve dry yeast
    OR
    1 3/4 teaspoons bread machine yeast or quick-acting active dry yeast

Directions

Place all ingredients in bread pan in the order listed


Serving Size: Makes small loaf of bread

Number of Servings: 10

Recipe submitted by SparkPeople user 223VICKIS.