Beef Shawerma

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 323.4
  • Total Fat: 16.2 g
  • Cholesterol: 100.9 mg
  • Sodium: 1,240.7 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 35.4 g

View full nutritional breakdown of Beef Shawerma calories by ingredient



Number of Servings: 2

Ingredients

    8 oz sirloin, trimmed of all fat and cut into bite size pieces
    1 tsp allspice
    1/2 tsp nutmeg
    2 tsp cinnamon
    2 cloves garlic
    Juice of one lemon
    1 tsp salt
    1 tsp pepper
    1 medium onion sliced thinly

Directions

Combine all ingredients in medium bowl. Marinate for 2 hours up to 4 hours. You can either grill this like a shish kabob or saute everything in a skillet. Serve with tomato on a pita.

Serving Size: 2 servings